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CANNED FISH |
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Mackerel is a common name applied to a number of different species of fish, including, but not exclusively, Scomber japonicus and Trachurus picturatus murphyi. They occur in all tropical and temperate seas. Common features of mackerels are a slim, cylindrical shape and numerous finlets on the dorsal and ventral sides behind the dorsal and anal fins. Mackerel is an oily fish ( excellent source of Omega-3 fatty acids) and are an important recreational and commercial fishery. Meditera Food Canned Mackerel - Their convenient packaging makes them easy to consume during any daily break, as a healthy snack between meals or as a light dinner. Canned mackerel is very tasty on toast - toast your bread - mash the canned mackerel and spread over the toast, arrange sliced tomato over it - season with some black pepper and heat it under the grill - its making me hungry just writing about it! Do you see how easy it could be? |
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